The Manischewitz Company has been making traditional Jewish foods since Rabbi Dov Behr Manischewitz first opened a small matzo bakery in Cincinnati, OH in the late 1800s. For more than 130 years, their goal has been to provide quality kosher products that bring families together and celebrate the traditions of their heritage. Today, Manischewitz sells hundreds of delicious products to communities across the globe. They continue to provide foods made from simple ingredients that help create family memories in the kitchen.

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