Alessi Garlic Breadsticks


The origin of breadsticks dates back to 1679 in Turin Italy. During this time a Baker named Brunero Antonio was faced with the task of developing a bread suitable for the sick child of a king. Through much trial and error, Mr. Antonio developed a crisp, delicate finger of bread that we recognize today as breadsticks. Our imported Alessi  Garlic Breadsticks are made with the same grissine torinese (Turin style) recipe of centuries ago. We use only the highest quality ingredients in our breadsticks, including Alessi Extra Virgin Olive Oil. Enjoy Alessi Breadsticks in four different flavors.

Only 8 left in stock

SKU: 1823 Category: 3 , ,


Wheat flour, garlic, extra virgin olive oil, yeast, malt salt.

Product formulation and packaging may change. Please refer to the product label for the most accurate information.

Nutrition Facts

Serving Size: About 5 breadsticks (30g)
Serving Per Container: About 4
Amount per Serving
Calories from Fat15
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carb. 24g8%
Dietary Fiber 2g7%
Sugars 1g
Protein 4g
Vitamin A0%
Vitamin C0%
* Percent Daily Values are based on a 2,000 calorie diet.
Weight0.31 lbs



  Authenticity is all in the details. At Alessi they believe in the power of all-natural ingredients, and rich flavors that aren’t complicated by fillers, unnecessary additives, and synthetic dyes. Just fresh, clean ingredients straight from Italy. They stay true to tradition in all of their products, so they maintain their pure, authentic flavor. That’s the Alessi Way.


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Alessi Garlic Breadsticks