Kikkoman Black Bean Sauce with Garlic


A robust, rich sauce, using fermented Chinese black beans, garlic, sugar, soy sauce and other flavorings, makes Kikkoman Black Bean Sauce with Garlic an easy, immediate stir-fry sauce right from the bottle. 8.7 oz

Only 9 left in stock


No High Fructose Corn Syrup

Ingredients: Water. Fermented Soybeans (Soybeans, Water, Salt, Wheat Flour, Alcohol), Garlic, Miso (Water, Soybeans, Rice, Salt), Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Caramel Color, Vinegar, Modified Corn Starch, Citric Acid, Ginger, Spices, Xanthan Gum.

Weight0.96 lbs



The goal of Kikkoman is to expand the use of traditionally brewed soy sauce by showcasing its magical versatility as a flavor enhancer in a wide variety of foods, from Asian to mainstream American. Their mission is to make this ancient yet contemporary ingredient an essential part of the fabric of American life. Through their constantly expanding selection of sauces and seasonings, they will bring new flavors to home cooks, professional chefs and food manufacturers in ways that are convenient, delicious, and in step with the times.


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Kikkoman Black Bean Sauce with Garlic