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Kitchens of India Rajma Masala Red Kidney Beans Curry Dinner

$3.74

Kitchens of India Rajma Masala Red Kidney Beans Curry Dinner packs an authentic, bold, and delicious flavor as it draws from a traditional recipe and uses robust ingredients. This delectable treat is a harmonious blend of red kidney beans in a mildly spiced tomato sauce simmered with onions. 10 oz (285g)

Heat Level: Mild

*packaging may vary

Only 8 left in stock

SKU: 6797 Category: 4 , , ,

Vegan & Gluten-Free & Kosher

Just heat and eat! How to prepare:
Method #1: Cut pouch, empty contents into a microwave safe dish, heat on high for 1-2 minutes and serve hot. Microwave times may vary.
Method #2: Cut pouch, empty contents into a frying pan and heat for 3-5 minutes while stirring. Serve hot.
Method #3: Immerse the foil pouch in boiling hot water for 3-5 minutes. Cut open and serve hot.

INGREDIENTS: WATER, RED KIDNEY BEANS, TOMATOES, ONIONS, SUNFLOWER OIL, SPICES, SALT, GINGER, GARLIC AND TOMATO PASTE.
Manufactured in a facility that processes milk, peanuts, soybeans, tree nuts and wheat.

Weight0.71 lbs

Brand

Kitchens of India

From daily treats to gourmet delights, Kitchens of Indias range of traditional Indian food captures the best of Indian cuisine. Perfected by the Master Chefs of ITC hotels, these culinary gems originate from recipes passed down through generations using traditional cooking methods. Their Master Chefs add their signature touch to embellish these recipes to give you the most delicious and flavorful experience in minutes.

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Kitchens of India Rajma Masala Red Kidney Beans Curry Dinner
$3.74